Saturday, May 22, 2010

Aglio e Olio

My cousin sister in law makes fantastic Aglio e Olio and it's made me always wanting to make good Aglio e Olio.

So one day, I bought Swiss Brown and white button mushrooms and a pack of streaky bacon hoping to cook Aglio e Olio.

Then I realized I had no chilli flakes.

So I made this instead.

Angel hair pasta with sauteed mushrooms and bacon. Topped off with a generous serving of freshly grated Parmesan cheese and basil leaves for garnishing.

Went out shopping later in the evening and found chilli flakes, so this was dinner.

Align CenterBacon Aglio e Olio with grilled zucchini topped off with freshly grated Parmesan cheese and basil for garnishing.

Not too bad. But definitely room for improvement!

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